BUFFET STYLE DINNER
We recommend up to six hot dishes and two salads from the following selection
- Hot dishes
- Baked Chicken
- Chicken Cacciatore
- Chicken Marsala
- Chicken Parmesan
- Swedish Meatballs
- Italian Meatballs
- Grilled Sausage with onion and pepper
- Meatloaf
- Roast Beef
- Beef Stroganoff
- Grilled Kielbasa
- Honey Glazed Ham
- Roast Pork
- Spare Ribs
- Stuffed Peppers
- Stuffed Cabbage
- Sauerkraut - bigos
- Ziti with Meat Sauce
- Stuffed Shells
- Pasta a la Vodka
- Bowtie pasta with Mushroom sause
- Tortellini
- Ravioli
- Pasta Primavera
- Newburg Pasta - seafood pasta
- Spanish Rice
- Rice Pilaf
- Seafood Rice
- Rice and Beans
- Tomato Rice
- Potato: mashed or roasted
- German Potato Salad with ham, bacon and onions
- Salads
- Caesar Salad
- Spinach Salad with smoked bacon, chopped eggs, red onions and herbed vinaigrette
- Seasonal field greens with tomatoes, cucumbers, julienne vegetables in balsamic vinaigrette
- Tossed Salad
- Macaroni Salad with tuna
- Cole slaw marinated or with mayonnaise
- Potato Salad
- Bread, Rolls, Butter Coffee and Tea
The above selections are examples only. We welcome your own suggestions and preferences.
